Our Menu

From spicy street food to warm home-style meals, every dish is made with care, tradition, and bold flavors. Here’s our full menu.

Main Dishes

Bibimbap

$12.99

Steamed rice topped with mixed vegetables, beef, egg, and spicy gochujang sauce.

Bulgogi

$14.99

Thinly sliced marinated beef, grilled and served with rice and side dishes.

Kimchi Jjigae

$11.99

Spicy kimchi stew with tofu, pork, and vegetables. Served with rice.

Sundubu Jjigae

$11.00

Soft tofu stew with seafood or pork in a spicy broth. Comes with rice.

Jjajangmyeon

$10.99

Noodles in black bean sauce with diced pork and vegetables.

Street Food

Tteokbokki

$9.99

Spicy and chewy rice cakes cooked in gochujang-based sauce.

Mandu (6 pcs)

$8.99

Pan-fried Korean dumplings filled with minced meat and vegetables.

Kimbap

$7.49

Seaweed rice rolls filled with vegetables, egg, and your choice of tuna or beef

Hotteok (2 pcs)

$5.00

Sweet Korean pancakes filled with brown sugar and cinnamon.

Grilled Dishes

Grilled Mackerel

$9.99

Salted and grilled whole mackerel served with rice and kimchi.

Samgyeopsal

$14.99

Grilled pork belly slices served with dipping sauces and lettuce wraps.

Soups & Stews

Doenjang Jjigae

$10.50

Soybean paste stew with tofu, mushrooms, and zucchini.

Galbitang

$13.50

Beef short rib soup cooked slow with radish and glass noodles.

Desserts

Bingsu

$7.99

Shaved ice topped with red beans, fruits, and condensed milk.

Yakgwa

$3.99

Traditional Korean honey and ginger cookies.

Sides & Add-Ons

Steamed Rice

$1.99

Kimchi

$2.50

Pickled Radish

$2.59

Seaweed Salad

$3.09

Drinks

Barley Tea

$2.19

Bottled Water

$1.50

Soju (18+ only)

$5.99

Makgeolli

$4.49

All dishes are made fresh to order.
We use authentic Korean ingredients and offer vegetarian options on request.
Thank you for dining with DineSpot!